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Fast Casual & QSR
Counter service, limited‑time offers, drive‑thru innovation, and value menus.
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Will Yum buy another brand? How can Jersey Mike’s reach Gen Z?
3+ hour, 21+ min ago (153+ words) Plus, a review of new marketing campaigns from across the restaurant industry. On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including Yum Brands’ hint that it…...
Food and Beverage Sector Surges to Second-Highest Month of 2026 with 63 New Planned Projects in August
51+ min ago (134+ words) record-eagle.com GARFIELD TOWNSHIP: $1.6M sewer line repair set to start next month 'Greener' HVAC system at Central Grade gets a thumbs-up after community fundraising - The Firm's research team confirmed 63 new planned projects in the Food and Beverage sector during August,…...
M&S Food partners with Too Good To Go, preventing food waste
37+ min ago (337+ words) From yesterday (14th September), over 350 M&S Food stores will offer Too Good To Go Surprise Bags made up of surplus bakery products, giving customers the chance to collect quality food at a reduced price at the end of the day…...
McVitie’s launches multimillion-pound masterbrand push
1+ hour, 43+ min ago (307+ words) The push brings together TV, online video, cinema, social, OOH, shopper marketing, limited-edition packaging and nationwide consumer promotions. It represented “McVitie’s biggest moment of the year”, said Pladis. It was “designed to deliver the brand’s highest reach of 2026 and create…...
Study: As Operating Costs Climb, Nearly Half of Canadian Restaurants Plan for More Menu Price Hikes, Trade-Offs on Critical Equipment Upgrades
2+ hour, 59+ min ago (834+ words) EconoLease's 2026 Hospitality Operator Report found that restaurants' most critical equipment breaks down the most, and many operators say they can't afford to upgrade or replace it The majority (80%) of Canadian operators have raised menu prices in the past 12 months, while…...
FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies
2+ hour, 59+ min ago (880+ words) Food and beverage manufacturers continued to contend with economic and geopolitical concerns in 2025, and while sales were largely down, some of the top companies experienced growth. Among the challenges they identified in their annual reports — which FOOD ENGINEERING uses to…...
Study: Rising Costs Force U.S. Restaurants to Raise Menu Prices and Delay Critical Equipment Upgrades
23+ hour, 37+ min ago (1107+ words) September 15, 2026 | 6 min to read DALLAS, TX — Rising costs and supply chain disruptions are forcing U.S. hospitality operators to reshape everything from what they charge diners to the equipment they invest in, according to a new study from SilverChef USA, which…...
Matsuya Quietly Delists All 5 Remaining 'Low-Carb Support' Items, Including Hamburg Steak with Brown Sauce Fresh Vegetable Salad Set
10+ hour, 55+ min ago (300+ words) The “Fresh Vegetable Salad Set” swaps out the rice from the equivalent Set Meal and pairs the same main dish with fresh vegetables instead, making it a low-carb option. All five items delisted this time were priced 40 yen cheaper than their…...
Bottoms Up Pizza's new owner plans improvements, aims to???maintain the legacy???
6+ hour, 55+ min ago (620+ words) Jack Jacobs September 15, 2026 0 When Tom Schaefer, who considers himself a pizza aficionado from a state known for its pies, first moved to Richmond there was one restaurant in particular he was urged to try. “I’m a Jersey boy in my…...
Food waste crisis in markets pinching traders, consumers
9+ hour, 10+ min ago (1731+ words) Fresh produce worth nearly Shs1 billion rots in Kampala and Jinja markets annually –altering food prices and trapping vendors in debt amid mounting environmental impacts of the massive food waste, a new Makerere University study shows. The researchers found that every…...