10+ hour, 48+ min ago  (678+ words) Eater DC Logan Circle: Da Hong Pao, the dim sum palace with hundreds of dishes on offer like roast pork buns, lo mein, pulled noodles, and steamed spare ribs, will close on Sunday, May 3 after a 10-year run. Owner Jerry…...

5+ day, 8+ hour ago  (218+ words) Tracking the newest restaurants and bars opening around D. C. Capitol Hill: Long-awaited French bakery Boulangerie Saint Georges arrived on Saturday, April 11, bringing the neighborhood an assortment of laminated pastries, breads, sandwiches, seasonal offerings, and a full espresso program spotlighting cappuccinos. Parisian…...

6+ day, 13+ hour ago  (312+ words) Meet the authors and editors behind "Eaterland" at events scheduled in Baltimore and D. C. Eater has a new cookbook debuting April 28, Eaterland, and is hosting events at area bookstores so our readers can learn more about it. On Thursday, May 14, head…...

1+ week, 8+ hour ago  (276+ words) Rye Bunny opens with peak spring ingredients, affordable wines, and drop-in vibes Covered in a canopy of string lights, glowing lanterns pressed with flowers, and flickering candles in glass votives shaped like shells, Rye Bunny feels like one big outdoor…...

11+ mon, 1+ week ago  (788+ words) Eater recently caught up with the busy chef at the Bazaar, which has a limited-time bite in honor of "Yes, Chef!" The day after a whirlwind press tour in NYC this spring " which included sit-down segments on the Kelly Clarkson…...

1+ year, 3+ week ago  (431+ words) Chef Michael Rafidi's wood-fired marvel resurfaces in Navy Yard with a fresh new look, ad-libbed tasting menu, and Palestinian identity Five years in, D. C. chef Michael Rafidi " behind growing Levantine cafe Yellow and hot new rooftop bar La' Shukran " says his…...

5+ mon, 1+ week ago  (310+ words) While two Bib Gourmands were added to the D. C. guide, no new restaurants were deemed worthy of a star by the French tire company There were no new stars added to the D. C. Michelin Guide this year. The one three-star restaurant in…...

2+ week, 10+ hour ago  (422+ words) Daikaya Group's pandemic-born staple shuts down on Sunday, May 3 Six years after introducing Chinatown to wafu (Japanese-style) Italian cuisine, Tonari is closing on Sunday, May 3. Chef-partner Katsuya Fukushima's buzzy two-floor restaurant with a spacious downstairs bar opened weeks before the…...

5+ mon, 2+ week ago  (205+ words) Osteria Morini shines with lavish pastas, small bites, and reliable happy hour The maroon-colored restaurant is versatile: enjoy $7 drinks with complimentary Parmesan-topped popcorn at the bar during happy hour until 7 p. m. , grab $15 pastas on Morini Mondays, or go all out with…...

8+ mon, 2+ week ago  (563+ words) Legendary restaurateur Danny Meyer brings famous crullers and half-smoke breakfast sandwiches to the former Foxtrot Daily Provisions, the cafe chain from NYC-based Union Square Hospitality Group, is making its D. C. debut this month. The fast-casual location will open in Dupont Circle's…...