42+ min ago   (368+ words) Learn how to make tender soy sauce and butter salmon with fragrant garlic rice, asparagus, and mushrooms. This 30-minute recipe combines a lightly floured, pan-seared salmon technique with a sweet and savory Japanese-style butter sauce. Served with seasoned garlic rice…...

32+ min ago   (370+ words) Yorkshire puds, proper gravy and a bottomless option: this neighbourhood gastrobar is quietly doing one of the best-value Sunday roasts in Dubai. If the name rings a bell, that’s because we reviewed The Barrel earlier this month and came away…...

1+ hour, 7+ min ago   (819+ words) The FIFA tournament may have been wrapped up, but your love for football does not have to take a break. Recreate the match-day spirit with global snacks and classic dishes inspired by FIFA host countries to savour the energy all…...

1+ hour, 26+ min ago   (427+ words) Scones are a classic British afternoon tea treat, served with lashings of jam and clotted cream alongside a steaming cup of tea. Former Great British Bake Off contestant Briony May Williams has been on a mission to test out a…...

3+ hour, 53+ min ago   (269+ words) Selected following national trials and an industry judging process, the 10-member squad brings together young chefs from leading hospitality establishments and culinary institutions across the country. The Culinary World Cup is one of the world's most prestigious culinary competitions, bringing…...

2+ hour, 17+ min ago   (309+ words) Whether you're making crispy fries, aloo tikki or any deep-fried potato dish, there's one simple kitchen step you shouldn't skip. According to chef Ranveer Brar, removing excess moisture from potatoes before frying isn't just about better texture, it's also about…...

2+ hour, 53+ min ago   (420+ words) When you need to add a bit of greenery to your dinner, frozen peas are the way forward. We've all probably got a bag lurking in the freezer, ready for whenever your meals are looking a bit sad or lacking…...

3+ hour, 39+ min ago   (753+ words) Chef Junior Ulep won the Taste of Pacific and Asia cooking competition at the Hawaii Kuauli Pacific and Asia Cultural Festival in early June, competing with two other chefs from the Big Island. Last week, I shared the recipe for…...

10+ hour, 30+ min ago   (555+ words) “It’s a joyful story that teaches young readers about teamwork, healthy eating, and more,” she said. “It’s designed to entertain, educate and encourage children to explore and enjoy vegetables characters, vibrant storytelling and an uplifting message about nature growth, and…...

12+ hour, 44+ min ago   (279+ words) Achieving a pub-style jacket potato with a crisp skin and fluffy centre could be much easier with the help of one low-cost cupboard staple. While many recipes recommend simply rubbing potatoes with oil and salt before roasting, food experts say…...