H.R. 4537 Introduced Taxation

Cutting Harmful Emissions in Food Service Act

To amend the Internal Revenue Code of 1986 to allow a credit against tax for expenses relating to the purchase and installation of qualified emissions control devices on or in connection with qualified cook stoves or qualified char broilers of eligible small restaurant businesses, and for other purposes.

  1. Introduced
  2. Committee
  3. Passed House
  4. Passed Senate
  5. To President
  6. Became law
Sponsor Rep. Torres, Ritchie [D-NY-15] Introduced July 17, 2025 Cosponsors 0 Latest action July 17, 2025

Summary

The Congressional Research Service has not published a summary of this bill yet.

Congress.gov

Actions

  1. Jul 17, 2025 Referred to the House Committee on Ways and Means.
  2. Jul 17, 2025 Introduced in House

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