1+ day, 9+ hour ago  (536+ words) Long John Silver's is diving into bold flavor with its new Frank's Red Hot Buffalo lineup, now available at participating locations nationwide. The limited-time offer brings the bold, tangy kick of Frank's Red Hot to seafood, chicken, and more. Guests…...

1+ day, 17+ hour ago  (655+ words) Be recognized in QSR's biggest report of the year. It's the industry's biggest report: The QSR 50, your annual run-down of the best-performing U. S. quick-service brands. The top 50 companies ranked by U. S. system-wide sales, along with additional brands contending for the list, will…...

1+ week, 16+ hour ago  (689+ words) The launch comes at a pivotal moment for the food industry. The FDA announced in April 2025 its commitment to remove petroleum-based synthetic dyes from the U. S. food supply, and consumer demand for clean-label alternatives has reached an all-time high. Frios is…...

1+ week, 1+ day ago  (880+ words) The chain continues to be the fastest-growing sandwich concept in America. Jersey Mike's wants to go public. The sandwich giant announced Monday that it confidentially submitted a draft S-1 to the SEC for a potential IPO. A news release stated that…...

1+ week, 6+ day ago  (598+ words) The U. S. restaurant industry continues to grow even as operators face a more demanding environment shaped by labor pressure, cautious consumers, and rising digital expectations. For emerging brands, that means the real challenge is no longer just creating demand, it is…...

2+ week, 14+ hour ago  (516+ words) Bojangles is putting a new spin on how fans enjoy their chicken with the introduction of Bo's Chicken Rippers " a bold, hand-breaded, limited-time offering designed to be ripped and dipped." To celebrate the launch, Bojangles is partnering with popular content…...

3+ week, 1+ day ago  (533+ words) Starbucks is introducing a fresh way to energize with new Energy Refreshers, available year-round in U. S. coffeehouses starting Apr. 7. Customers can continue to enjoy the classic Starbucks Refreshers with the same flavors customers know and love, or they can choose an…...

3+ week, 1+ day ago  (65+ words) qsrmagazine. com Thriving margins live in the details within the high-velocity world of quick-service restaurants. While most operators obsess over menu pricing and labor hours, Bill Byrd found a six-figure advantage in a place many overlook: the fryer. Get daily…...

3+ week, 5+ day ago  (390+ words) QSR Magazine Franchising is crowded with concepts chasing trends, but long-term success still comes down to product, process, and people. Jeff's Bagel Run was built on a simple belief: if you bake real bagels from scratch throughout the day and…...

3+ week, 6+ day ago  (10+ words) Introducing the Fast Casual Future Makers: Big Dave's Cheesesteaks'QSR Magazine...