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Food Review: JIHO Samgyetang SBCD At 18 Cross Street | Delicious Ginseng Chicken Soup From Korea
5+ day, 13+ hour ago (358+ words) The space of JIHO'Samgyetang'SBCD is huge with an opening concept layout and a few private dining rooms. " I started with the'Squid and Minari Salad'(avocado and seaweed) (S$29. 80) which is a mildly spicy spin on a salad starter. It comes…...
Food Review: Satori At Amoy Street | Affordable Japanese Yakitori Restaurant By Sapoto Team
6+ day, 14+ hour ago (294+ words) The Place'A new addition to Amoy Street this month,'Satori'is a Japanese yakitori restaurant beside'Sodeng, which dishes yakitori sticks from only S$3. 80. Satori is helmed by Chef Wilson, a disciple of Chef Shyong who is behind Sap'to. The interior of…...
Food Review: Sukiyaki JIN At Shaw Centre | One Pot Wagyu Beef Mountain Tower Tomato Sukiyaki
1+ week, 3+ day ago (427+ words) The Food'From the moment the pot hits the table, it is obvious'Sukiyaki JIN'is playing the spectacle card. This is sukiyaki turned vertical: a towering mound of marbled Japanese A5 wagyu layered over a bed of classic sukiyaki ingredients. Napa cabbage, Japanese…...
Food Review: Long Ji Zi Char At Outram Road | Back Alley Dining Vibes & Signature Crab Bee Hoon
2+ week, 20+ hour ago (402+ words) I sat at the outdoor section at the back of the restaurant which is quite a'one-of-a-kind'back alley'vibes uncommon in modern Singapore." The crab itself was fresh and meaty, though prices can climb depending on the size selected. Still, it is…...
Food Review: Bouillon Gavroche At Mandarin Gallery | Asia's First Traditional Parisian Bouillon
3+ week, 6+ day ago (310+ words) The'Food'It'is a straightforward menu split into'appetisers, main'courses'and dessert, where the most expensive dish is just S$28. For beverages, expect a pure French wine list where wine by glass or bottles are reasonably priced. The other mains I tried'was'B'uf'Bourguignon,'Coquillettes'(S…...
Hotel Review: Park Hyatt Kuala Lumpur'At'Merdeka 118 | The Tallest Park Hyatt Hotel'In'The'World
1+ mon, 1+ week ago (1127+ words) The Hotel'There is a particular type of luxury that'doesn't'scream for attention. No double-height gold lobbies, no dramatic scent pumped through the'air,'no staff lining up like'it's'a military parade. One of the'hotels'stays'I was looking forward to in the first half of…...
Food Review: Sio Pasta At Raffles City | Wallet-Friendly Japanese Italian Pasta From S$13. 80!
2+ mon, 1+ day ago (512+ words) The Place'Located'at the basement of Raffles City Shopping Centre beside Wo'Wo'Dian, the newest addition to the ever-changing dining landscape of the shopping mall in'Cityhall'is'Sio Pasta, a casual offshoot of the Michelin-recognised'Sio'Aoyama. This is the brand's first venture beyond Japan where…...
Food Scoops: Best Caf's To Check Out In Joo Chiat And Katong | Guide To Your Coffee And Brunch Fix In East Coast
2+ mon, 3+ day ago (900+ words) There's a certain charm to the Katong and Joo Chiat precinct. With frequent new caf" openings and the opening of the long-awaited Marine Parade MRT Station on the Thomson East Coast Line (TEL), here is the list of cafes and…...
Hotel Review: Artyzen'Singapore At Cuscaden'Road | Premier Balcony Room With Gorgeous Rooftop Pool '
2+ mon, 1+ week ago (709+ words) The building's fa'ade is unique, and it spots an orange hue along with layered gardens, clean lines, and a neutral palette." Upon entering the lobby, there"is plenty of natural light and it is very"cosy"unlike the typical big…...
Food Scoops: New and Buzzing Singapore Restaurants In March 2026
2+ mon, 3+ week ago (347+ words) For more instant food tips: follow the Ranting Panda's Instagram & Tik Tok! Cafe Yasuragi A'new and spacious cafe which opens in Millenia Walk, Cafe Yasuragi specialises in matcha drinks, siphon coffee and a series of pastries on their menu. The…...