2+ day, 9+ hour ago   (186+ words) WASHINGTON, DC — The current business climate is one of constant demands. From navigating geopolitical shifts to cross-organizational collaborations, leadership must be designed to weather any change while managing operations efficiently and effectively. To help support this endeavor, the American Bakers…...

2+ day, 11+ hour ago   (208+ words) THOMASVILLE, GA — After its $500,000 contribution to Make-A-Wish last year, Nature’s Own is furthering its initiative to support children with critical illnesses. Through its new “Sandwishes” campaign in partnership with the foundation, Nature’s Own is turning kids’ wishes into recipes. Their…...

2+ day, 14+ hour ago   (287+ words) Maddie Lambert is a copywriter and editor from Joplin, MO. She graduated from Missouri Southern State University with a Bachelor of Arts in English - literary studies. When she's not poring over the magazine or lost in the pages of a…...

3+ day, 8+ hour ago   (204+ words) CHICAGO — Summer is fading into fall, and seasonal traditions are following suit. To maintain summer barbecue energy as consumers gear up for football season, Cheez-It is teaming up with Coors Light on a tailgate snack: Cheez-It Coors Light Beer Cheese…...

3+ day, 11+ hour ago   (191+ words) Commercial Baking Douglas Guilherme to support J.M. Smucker supply chain ORRVILLE, OH — The J.M. Smucker Co. is introducing Douglas Guilherme to the role of senior VP of operations and supply chain. Effective July 29, Guilherme will report to Rob Ferguson, chief product…...

3+ day, 14+ hour ago   (435+ words) Mari Rydings is a versatile content creator, editor and marketer with experience developing dynamic, results-driven materials for B2B and B2C audiences. As the editorial director for Avant Food Media, she leads the day-to-day editorial operations for the company’s print and digital magazines,…...

3+ day, 14+ hour ago   (57+ words) Commercial Baking Modern Trends in Gluten and Baking | TechTalk with PureField Ingredients In this TechTalk, sponsored by PureField Ingredients, Maddie Lambert, associate editor of Commercial Baking, speaks with Katelyn Rickmon, application technologist, and Breck Babbs, sales director, about current consumer…...

4+ day, 8+ hour ago   (199+ words) Commercial Baking CM Bakeware adds foodservice perspective to leadership HUMBOLDT, TN — Chicago Metallic Bakeware, a division of Bundy Baking Solutions, announced the appointment of Rob Dunstone as director of National Accounts. Dunstone will help grow Chicago Metallic Bakeware, bringing a…...

4+ day, 14+ hour ago   (226+ words) WAUKESHA, WI — Legacy Bakehouse, a leading manufacturer of premium baked snacks, cookies and tortillas, appointed Tim Jax as CEO. Previously, he served as the CEO of Crofter’s Organic. “Tim is joining Legacy at a critical point in our journey,” said…...

5+ day, 8+ hour ago   (339+ words) Commercial Baking Kellanova debuts K-12 whole grain-rich portfolio CHICAGO — As school nutrition standards evolve, Kellanova Away From Home, under the Mars umbrella, is providing operators with the products they need to stay a step ahead of changing requirements. At this year’s…...