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News

Van Nuys News Press
vannuysnewspress.com > scientists-discover-genetically-distinct-avocados-in-nicaragua-that-people-transported-from-south-america-thousands-of-years-ago

Scientists Discover Genetically Distinct Avocados in Nicaragua That People Transported From South America Thousands of Years Ago – Van Nuys News Press

1+ day, 10+ hour ago   (869+ words) Using Leaf Samples and Insights From Local Farmers, Researchers Reveal a Hotbed of Avocado Diversity in Central America That Could Boost Sustainable Agriculture and Commercial Varieties In a paper published today, July 22, in the journal Plants, People, Planet, a team…...

NDTV Food
food.ndtv.com > food-drinks > a-pickle-jar-that-conquered-30-countries-the-untold-story-of-ramoji-raos-priya-11/80/9433 > amp > 1

A Pickle Jar That Conquered 30 Countries: The Untold Story Of Ramoji Rao's Priya

2+ day, 20+ hour ago   (471+ words) Priya Foods today sells more than 200 products across over 30 countries. But the story of one of India's biggest packaged-food brands began with a problem familiar to generations of Indians travelling abroad: how do you carry the taste of home without…...

@co1ombia
colombiaone.com > 07/22/2026 > colombian-native-potatoes

Colombian Family Saves Native Potatoes Almost Lost and Dreams of Feeding Space Missions

3+ day, 7+ hour ago   (881+ words) High in the Colombian Andes, where rugged mountains have sustained farming communities for centuries, a family is leading an extraordinary mission to rescue one of the country’s greatest agricultural treasures: Colombian native potatoes that were once on the brink of…...

The Assam Tribune
assamtribune.com > opinion > on-second-thought-the-first-person-to-eat-with-their-hands-1614611

On Second Thought | The first person to eat with their hands

3+ day, 15+ hour ago   (694+ words) There is a small, familiar moment at many Indian dinner tables. The food arrives. Plates are served. Spoons, forks and knives are placed beside them. Everyone looks at the food. Then, almost without realising it, everyone looks at everyone else....

The Times of India
timesofindia.indiatimes.com > city > dehradun > jungle-se-table-tak-the-food-story-behind-uttarakhands-homestays > articleshow > 132513205.cms

Jungle se table tak: The food story behind Uttarakhand's homestays

5+ day, 15+ hour ago   (476+ words) The Times of India...

The Better India
thebetterindia.com > changemakers > ballia-sattu-revival-protein-brand-ias-aojasvi-raj-12174048

This IAS Officer Revived a Forgotten Food, Creating a Crore-Rupee Business for Local Women

5+ day, 14+ hour ago   (463+ words) In just two years, Ballia more than doubled gram cultivation and built crore-worth businesses by giving its traditional sattu a modern new life. Walk into any health store today, and you'll find shelves lined with expensive protein powders promising strength…...

inkorr.com
inkorr.com > en > v-peru-znajsli-cotiri-nevidomi-geneticni-linii-kakao-339059

Four Unknown Genetic Lines of Cocoa Found in Peru

1+ week, 4+ day ago   (276+ words) Four Previously Unknown Cocoa Genetic Lineages Discovered in Peru inkorr.com Four Previously Unknown Cocoa Genetic Lineages Discovered in Peru Uncovering New Cocoa Genetic Lineages According to НВ — Техно: On July 7, 2023, an international team of researchers led by Lambert Motilal…...

PBS
pbs.org > video > spice-road-s2-e4-3oihkf

Independent Lens | Spice Road | What happens when Indian spices meet Mexican classics?| S2 E4

1+ week, 4+ day ago   (1476+ words) Spice Road | What happens when Indian spices meet Mexican classics?| S2 E4 Try scrumptious Indian-Mexican dishes as South Asian flavors become more popular in America. Special | 6m 25sVideo has Closed Captions | CC Back in California, Rupak Ginn meets up with actor Omi Vaidya (3 Idiots)…...

Hindustan Times
hindustantimes.com > lifestyle > art-culture > breakfast-isn-t-colonial-it-finds-mention-in-the-ramayana-wknd-interviews-the-author-of-first-bite-101783757160307.html

‘Breakfast isn’t colonial. It finds mention in the Ramayana’: Wknd interviews the author of First Bite

2+ week, 17+ hour ago   (593+ words) For Mumbai food writer Priyadarshini Chatterjee, 39, breakfast has always been the best meal of the day. It irritated her when people called it a foreign import and argued that India’s was traditionally a two-meal culture. But she didn’t have enough…...

Morning Ag Clips
morningagclips.com > groundbreaking-discovery-on-ancient-maize-farmers

Groundbreaking Discovery on Ancient Maize Farmers

2+ week, 2+ day ago   (633+ words) PUBLISHED ON July 9, 2026 So how, then, did early maize farmers survive and thrive as maize consumption was rapidly increasing? “What we found is that these early communities weren’t simply adopting agriculture for calories,” said Neff. “They were actually actively engineering…...