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Soi & Sake brings Golden Dragon to Bengaluru
3+ hour, 26+ min ago (222+ words) An iconic name in Chinese cuisine, Golden Dragon from Chennai arrives in Bengaluru for an exclusive three-day pop-up at Soi & Sake, Taj Bangalore. Bringing with it over four decades of culinary legacy, the experience showcases authentic Sichuan and Cantonese flavours,…...
A Leaf, A Feast, A New Beginning: Madras Kitchen Company at The Westin Chennai Welcomes Puthandu with a Traditional Virundhu
3+ hour, 35+ min ago (108+ words) Crafted to bring families together, the Puthandu Virundhu offers both vegetarian and non-vegetarian options, blending authenticity with generous hospitality. The experience is not just about dining, but about pausing to celebrate culture, community, and new beginnings. Served exclusively on April…...
From Shorshe Ilish to Mishti Doi: A Poila Boishakh Feast at Hyatt Centric MG Road Bangalore
4+ hour, 40+ min ago (166+ words) Hospi Buz From Shorshe Ilish to Mishti Doi: A Poila Boishakh Feast at Hyatt Centric MG Road Bangalore Celebrate Bengali New Year at The Bengaluru Brasserie with a feast of traditional dishes like Shorshe Ilish and Mishti Doi, capturing the…...
Crowne Plaza Greater Noida Presents a Grand Baisakhi Mela Experience at Mosaic
4+ hour, 23+ min ago (309+ words) Greater Noida, April 2026" Crowne Plaza Greater Noida is all set to bring alive the vibrant spirit of Punjab with an immersive Baisakhi Festat its signature dining venue, Mosaic. Scheduled from13th April to 19th April 2026, the week-long celebration promises a lively mela-themed experience…...
Regional New Years-Baisakhi in Bangalore: Zarf, Sheraton Grand Bengaluru Whitefield
4+ hour, 34+ min ago (217+ words) Hospi Buz Regional New Years-Baisakhi in Bangalore: Zarf, Sheraton Grand Bengaluru Whitefield Celebrate Baisakhi at Zarf with a three-day dining experience featuring Punjabi classics and bold flavors. Join us from April 13th to 15th for a festive feast! Through a specially curated…...
Casa Limone Brings Coastal Italian Dining to Renaissance, Goa
4+ hour, 46+ min ago (363+ words) Hospi Buz Casa Limone Brings Coastal Italian Dining to Renaissance, Goa Discover Casa Limone in Arpora, Goa, where Chef Shardul Nigam leads a culinary journey through coastal Italian dishes, crafted with fresh, high-quality ingredients. Casa Limone makes a case for…...
Experience The Timeless Flavours of Old Delhi's Rich Culinary Legacy at Eros Hotel, New Delhi
4+ hour, 9+ min ago (88+ words) New Delhi, 09th'April 2026:'Immerse yourself in a delectable culinary festival at Eros Hotel, which is presenting "Delhi ki Deheliz" at one of its finest restaurants, Singh Sahib. In this epicurean journey, city food lovers can explore the richness of Old…...
ABD Maestro goes pink with the launch of ZOYA PINK Mix Berries Gin
4+ hour, 8+ min ago (302+ words) A vibrant twist with berries that resets the bar for India's gin culture "Mumbai, 9th"April:" ABD Maestro Pvt. Ltd. , the super-premium and luxury spirits subsidiary of Allied Blenders & Distillers (ABD), proudly unveils"ZOYA Pink Mix Berries Gin, a small batch-led…...
Celebrate the Spirit of Chithirai Tamizh Puthandu at ITC Grand Chola
4+ hour, 47+ min ago (323+ words) A Gastronomic Homage to Puthandu: Begin your culinary journey with a comforting bowl of Puliyakai Rasam, a tangy and spicy elixir known for its digestive properties. Savor a selection of starters that bring back nostalgic flavours: " Pazha Bonda " golden banana…...
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6+ hour, 4+ min ago (15+ words) Sheraton Grand Bangalore Hotel at Brigade Gateway Appoints K. L. Ramakrishnan as Director of Engineering'Hospi Buz...
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