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[Guide] Protect Your Equipment Investment With A Safety-First Culture
1+ hour, 21+ min ago (94+ words) Inside, you'll find focused strategies to: Align workforce capability with equipment complexity and cost Reduce unplanned downtime and extend asset reliability Lower risk exposure tied to safety incidents and improper use The business case is straightforward: when workforce capability matches…...
Food Exec Brief: Cattle Supply Drags Down JBS, Tariff Refunds Are Harder Than They Look, and Shrinkflation Gets Its Day in Court
2+ day, 22+ hour ago (42+ words) Food Industry Executive Want to keep reading? Create an account or log in to access all Food Industry Executive articles....
How Food Manufacturers Are Restructuring Supplier Networks to Absorb Tariff Costs
4+ day, 16+ hour ago (547+ words) Before writing for Food Industry Executive, Krystle was a program manager for an educational nonprofit serving families experiencing homelessness. She obtained a bachelor's degree in English literature from Elmira College and a master's in writing from Lindenwood University. Key takeaways:…...
Dairy Flavor Trends: What's Now, What's Next?
1+ week, 3+ day ago (144+ words) Food Industry Executive Food Industry Webinars & Online Events Dairy Flavor Trends: What's Now, What's Next? Is Dubai Chocolate here to stay? How about Brown Butter as a flavor? Dairy Foods explores the consumer insights and flavor trends impacting new milk,…...
Food Exec Brief: Input Prices Peak, Fertilizer Shock Looms, and Kraft Heinz's $600 M Packaging Investment
1+ week, 3+ day ago (65+ words) Manufacturing input prices hit a four-year high, a fertilizer and biofuel shock is building a delayed food price surge, and Kraft Heinz deploys $600 million starting with packaging. This week's Food Exec Brief covers the ISM PMI, USDA line speed proposals,…...
Growing Up With the Company: A Q&A With Kimberli Carroll of Ruiz Foods
1+ week, 3+ day ago (61+ words) Hilary was a marketing manager for an environmental consulting firm before joining Food Industry Executive, where she now works as a writer and Customer Success Specialist. She earned a degree in communications with a focus on writing and media production…...
Six States, One Deadline: A Q&A With EY's Anna Kendall on ERP Compliance and What Food Manufacturers Gain by Getting It Right
1+ week, 4+ day ago (55+ words) Before writing for Food Industry Executive, Krystle was a program manager for an educational nonprofit serving families experiencing homelessness. She obtained a bachelor's degree in English literature from Elmira College and a master's in writing from Lindenwood University. Want to…...
Most Food Manufacturers Are Adjusting Prices, But Only Half Know If It's Working
1+ week, 5+ day ago (312+ words) Before writing for Food Industry Executive, Krystle was a program manager for an educational nonprofit serving families experiencing homelessness. She obtained a bachelor's degree in English literature from Elmira College and a master's in writing from Lindenwood University. According to…...
The Scenario Planners Win: A Q&A With Teneo's Bernardo Silva on How Food Manufacturers Should Be Preparing Right Now
1+ week, 5+ day ago (57+ words) Before writing for Food Industry Executive, Krystle was a program manager for an educational nonprofit serving families experiencing homelessness. She obtained a bachelor's degree in English literature from Elmira College and a master's in writing from Lindenwood University. Want to…...
[e Book] The Simplest Path to Achieve Value with AI
1+ week, 6+ day ago (76+ words) Sponsored by Infor In 2025, 62% of organizations were found stuck in the experimental stages of artificial intelligence implementation. Learn how your organization can move from artificial intelligence (AI) hype [] [e Book] The Simplest Path to Achieve Value with AI In 2025, 62% of…...