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News
Gordon Ramsay, Marco Pierre White and Heston Blumenthal join forces for new BBC series
1+ hour, 53+ min ago (313+ words) Upcoming BBC series ‘The Rise of the Rockstar Chef’ will chart the careers and conflicts of the three chefs A new, three-part series from the BBC will delve into the careers of three of the UK’s most influential chefs – Marco…...
Robin Gill partners with Green & Fortune at London Museum
2+ hour, 42+ min ago (384+ words) Green & Fortune won the 10-year catering contract at the new London Museum in Smithfield earlier this year Robin Gill has been named as the food curator at the new London Museum in Smithfield, due to open on 28 November 2026. The 10-year…...
Supplier job moves: New starters at Heineken, Allmanhall, Winterhalter and more - Products & equipment
3+ hour, 23+ min ago (224+ words) The Caterer’s round up of the latest job changes and appointments in the hospitality industry’s supply chain. Discover July’s new hires Supplier personnel changes in the hospitality industry have been happening thick and fast this summer, with many people switching…...
Compass Group posts 7.1% revenue growth in Q3 results
4+ hour, 30+ min ago (314+ words) The foodservice giant said business and industry was its strongest-performing sector globally Compass Group has delivered organic revenue growth of 7.1% in its latest quarter. The foodservice giant said that its North America business led the way with a 7.5% boost, while…...
Holidays and good weather to drive summer trading boost for UK hospitality
4+ hour, 21+ min ago (317+ words) More than half of those surveyed by RSM UK revealed plan to spend more on eating and drinking out in the warmer months The UK hospitality sector is forecast to be in for a boost in trading thanks to holidays…...
Jeremy King on Simpson’s in the Strand: ‘I knew people would be watching me’
6+ hour, 31+ min ago (149+ words) The Caterer New openings in July 2026: Arthouse Glasgow, Soho’s Miokuru and Kalinga by Sagar Massey comes to Glasgow Jeremy King on Simpson’s in the Strand: ‘I knew people would be watching me’ Government unexpectedly withdraws updated tipping code of practice…...
Digital games venue Poolhouse secures £40m for international expansion
21+ hour, 27+ min ago (305+ words) Poolhouse has secured investment from Bluestone Equity Partners to roll out its AI-fuelled competitive socialising concept globally Topgolf and Puttshack co-founders and brothers Dave and Steve Jolliffe have secured £40m in the latest funding round for their competitive socialising concept Poolhouse....
IBC Simply becomes Bold Foods
21+ hour, 17+ min ago (446+ words) Rebrand follows the opening of a new Hertfordshire headquarters Italian Beverage Company (IBC Simply) has rebranded as Bold Foods as part of a strategy to become ‘a one stop concept-to-creation business’ to the UK food and drink industry. Following recent…...
UKHospitality: Andy Burnham must support hospitality to “unlock growth”
21+ hour, 5+ min ago (275+ words) UKHospitality’s chief executive Allen Simpson says “hospitality is uniquely placed” to support Andy Burnham’s goals to drive economic growth as prime minster In his first address as prime minister today, Andy Burnham outlined his ambitions as prime minister – which included…...
FEA Conference to explore hospitality operators of the future
22+ hour, 31+ min ago (243+ words) The association’s 2026 gathering will take place on 18-19 November at Staverton Park hotel, Northamptonshire The Foodservice Equipment Association (FEA) will be looking towards the future of the hospitality industry during its 2026 conference. The event will be taking place on 18-19 November at…...