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News
Trejo’s Tacos to launch 10-week pop-up at Puttshack’s Bank venue as it plots wider rollout
2+ hour, 39+ min ago (333+ words) The 10-week residency, starting in September, will bring the restaurant’s signature food and cocktail offering to the venue, with a dedicated space transformed to reflect the brand’s identity. If successful it could see Trejo’s roll out at scale. Guests will…...
Portland’s Best Dessert Soup
3+ hour, 57+ min ago (202+ words) Berlu Bakery has a poster child. It’s a Vietnamese cake called bánh bò nướng that explodes Eurocentric ideas of what makes a pastry good by being both extraordinarily gummy and wonderfully light and airy. It’s elastic, like an aerated sponge…...
Misawa shoppers can visit Army & Air Force Exchange Service’s online restaurant and food hub
1+ day, 5+ hour ago (183+ words) MISAWA AB — The Army & Air Force Exchange Service is putting more flavor on the front line with a new online Restaurants and Food Hub, a one-stop shop for dining options, better-for-you choices and more for Airmen and families. The hub…...
Michy’s Chino Boricua in Grand Prairie blends Chinese and Puerto Rican cuisines
14+ hour, 37+ min ago (367+ words) While Dallas-Fort Worth may have its share of Chinese restaurants and Puerto Rican restaurants, it recently got its very own Chino Boricua, a Chinese-Puerto Rican restaurant. Say “Hola” to Michy’s. Owner Michelle Lao (the restaurant’s name “Michy” is her nickname)…...
Quick Fix: Summer Corn Soup
10+ hour, 27+ min ago (478+ words) Summer corn soup is naturally sweet and comes together quickly. I wanted to take advantage of the season’s first sweet corn on the cob at the market, so I turned it into a light and flavorful summer corn soup. Fresh…...
Foodtainment and Experience-Led Dining: Why KFC Is Turning Pickles into a Lifestyle Experience
10+ hour, 57+ min ago (372+ words) Core Audience: Generation Z and younger Millennials who actively discover food trends through social media and enjoy participating in viral cultural moments. Age: Primarily 16–35 years old, with the strongest engagement among digitally connected Generation Z consumers. Consumers are embracing Foodtainment…...
I Want to Open a Restaurant, but I'm Not Rich. Do You Need to Be a Millionaire to Have a Chance?
1+ day, 16+ hour ago (311+ words) Opening a restaurant is one of the most common business dreams. It’s also one of the fastest ways to hear people tell you not to do it. A restaurant worker with more than 25 years of industry experience posed a......
Check out the new ‘bingsu’ dessert at Basak Chicken in Sparks
15+ hour, 7+ min ago (25+ words) Reno Gazette Journal Check out the new ‘bingsu’ dessert at Basak Chicken in Sparks...
Cooking: Skillet Corn Dog Casserole | Features | dcourier.com
13+ hour, 34+ min ago (137+ words) Cooking: Skillet Corn Dog Casserole Prescott Daily Courier (Just A Pinch Recipes/Courtesy) Cast iron skillets are great for browning hot dogs. Cast iron skillets make great cornbread. Who doesnât need to sneak extra vegetables into a recipe that…...
One-pan 30-minute pork, sage and fennel lasagne
15+ hour, 57+ min ago (284+ words) This comforting meal layers rich sausage and aniseed notes under a bubbly, three-cheese topping. And it all comes together in a single skillet. Lasagne, but make it a 30-minute skillet meal. Cooked entirely in one frying pan, this speedy recipe…...